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MENUS

Main Menu

Available Monday - Saturday all day Sunday from pm Key (V) - Vegetarian / (Ve) - Vegan / (GF) - Gluten Free / * - Can be made GF on request



STARTERS




Soup of the day (V)*

Served with ciabatta

£7.19



Sweet Chilli Pork Belly Bites

£8.19



Garlic & Stilton Mushrooms (V)

Served over ciabatta

£7.69



Mackerel Pate

Served with ciabatta and red onion marmalade

£8.19



Halloumi Fries*

Served with choice of dips

£8.19



Southern Fried Chicken Goujons

Served with choice of dips

£7.69



Spicy Cauliflower Wings (Ve)

Served with choice of dips

£7.69



Traditional Prawn Cocktail

Served with ciabatta

£7.99




MAINS




Beef Lasagne

Served with garlic bread

£18.79



Spinach & Ricotta Cannelloni (V)

Served with garlic bread

£18.79



Chef's Hot Chicken Curry (GF)

Served with poppadom, mango chutney and choice of rice, chips or half & half

£18.79



Chef's Spinach & Chick Pea Madras (Ve)(GF)

Served with poppadom, mango chutney and choice of rice, chips or half & half

£18.29



Line Caught Beer Battered Cod

Served with peas and a choice of rice, salad or choice of potatoes

£20.49



Wholetail Scampi

Served with peas and a choice of rice, salad or choice of potatoes

£17.29



Hunter's Chicken (GF)

Served with peas and a choice of rice, salad or choice of potatoes

£19.99



Hand Cut Ham & Eggs (GF)

Served with peas and a choice of rice, salad or choice of potatoes

£14.29



Hand Cut Ham & Parsley Sauce

Served with peas and a choice of rice, salad or choice of potatoes

£14.49



Pork Sausages & Mash

Served with peas and red onion marmalade gravy

£14.29



Glamorgan Sausages & Mash (V)

Served with peas and a choice of rice, salad or choice of potatoes

£14.29



Steak & Ale Pie

Served with peas and a choice of potatoes

£18.79



Corned Beef Pie & Meaty Gravy

Served with peas and a choice of potatoes

£16.79



Chicken & Leek Pie

Served with peas and a choice of potatoes

£18.79



Boozy Mushroom Pie (Ve)

Served with peas and a choice of potatoes

£18.79



Double Beef Burger

Topped with cheddar cheese and served with coleslaw, side salad and chips

£18.29



Chicken Breast & Mayo Burger

Served with coleslaw, side salad and chips

£17.99



Cajun Chicken Breast

Served with coleslaw, side salad and chips

£18.29



New York Burger

6oz beef burger topped with pastrami, sauerkraut, Monterey Jack Cheese & Dijon Served with coleslaw, side salad and chips

£18.99



Hunters Chicken Burger

Served with coleslaw, side salad and chips

£19.99



Plant Based Burger (Ve)

Topped with vegan cheese, side salad & chips

£18.29



8oz Sirloin Steak*

Served with a grill garnish and either rice, salad or choice of potatoes.

£23.59



12oz Sirloin Steak*

Served with a grill garnish and either rice, salad or choice of potatoes

£27.59



10oz Ribeye Steak*

Served with a grill garnish and either rice, salad or choice of potatoes

£27.59



Trio of Lamb Chops*

Served with mint gravy, peas a choice of potatoes

£23.59



Chicken Breast*

Served with a grill garnish and either rice, salad or choice of potatoes

£19.59



8oz Gammon*

Served with egg, pineapple, a grill garnish and either rice, salad or choice of potatoes

£18.59



16oz Gammon*

Served with egg, pineapple, a grill garnish and either rice, salad or choice of potatoes

£23.79



Mixed Grill

8oz sirloin, 8oz gammon, chicken breast, sausage, black pudding, egg & pineapple served with a grill garnish and either rice, salad or choice of potatoes

£33.99



Madeira Sirloin

8oz sirloin topped with black pudding and red onion marmalade in a madeira sauce

£27.59




BURGER UPGRADES




Smokey Bacon (GF)

£2.59



Black Pudding

£2.59



Red Onion Marmalade (Ve)

£1.59



Cheddar Cheese (GF)

£2.09



Stilton Cheese (GF)

£2.59



Upgrade to Stilton (GF)

£1.49




GRILL UPGRADES




Stilton & Horseraddish Topper (GF)

£5.09



Dish of Scampi

£6.29



Southern Fried Chicken Goujons

£6.29



Upgrade to 10oz Ribeye on Mixed Grill/Madeira Sirloin

£4.00



Upgrade to 12oz Sirloin on Mixed Grill/Madeira Sirloin

£4.00



Add Trio of Lamb Chops to Grill

£9.29




JACKET POTATOES

All served with a side salad




Tuna Mayo (GF)

£10.19



Cheddar Cheese (V)(GF)

£10.19



Heinz Baked Beans (Ve)(GF)

£10.19



Cheese & Beans (V)(GF)

£10.19




SALADS

Mixed Leaves, Tomatoes, Peppers, Cucumber, Radish, Red Onion and a Balsamic Glaze with a Choice of:




Ploughman's

£14.99



Chicken & Bacon (GF)

£14.99



Hand Cut Ham (GF)

£12.79



Halloumi *(V)

£14.49



Prawn & Marie Rose (GF)

£14.99




SAUCES




Meaty Gravy

£4.69



Vegan Gravy (Ve)

£4.20



Stilton Sauce (V)(GF)

£4.69



Peppercorn Sauce (GF)

£4.69



Madeira Sauce

£4.69




SIDES




Real Chips (Ve)(GF)

£5.19



Cheesy Chips (V)(GF)

£6.19



Onion Rings (Ve)

£5.19



Garlic Bread (V)

£5.19



Cheesy Garlic Bread (V)

£5.69



Salad Bowl (Ve)(GF)

Served with a balsamic glaze

£4.69



Halloumi Style Fries (Large)*(V)

Served with choice of dips

£8.79



Spicy Cauliflower Wings (Large) (Ve)

Served with choice of dips

£8.79



Ciabatta Roll & Butter (V)

£2.60


All our dishes are made in house where the lack of pea shoots allows for bigger portions!

Please note these are typical menus for May 26, however slight changes may be made from day to day 

CONTACT

The Angel Inn, Pontneathvaughan Rd, Glynneath. Neath Port Talbot SA11 5NR

E  /  angelinn@btinternet.com

​T  /  01639 722013

Parking available for customer only

ANPR system in operation

BAR OPENING HOURS

​Sunday - Thursday 

11.30am - 10pm

Friday - Saturday

11.30am - 11pm 

KITCHEN OPENING HOURS

Monday-Thursday

12pm- 8.30pm

Friday - Saturday

12pm - 9pm

Sunday

12pm-2.30pm & 5pm-8.30pm

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