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MENUS

Ciabatta Menu

Served Monday - Saturday 12pm-3pm Key (V) - Vegetarian / (Ve) - Vegan / (GF) - Gluten Free / * - Can be made GF on request



Filled Ciabatta

Served with salad garnish



Cheddar Cheese with Red Onion Marmalade (V)

£10.99


Cheddar Cheese & Hand Cut Ham

£11.49


Mortadella, Ricotta, Pesto & Pistachio

£12.99


Tuna, Mayo & Cheese

£11.49


Line Caught Beer Battered Cod & Tartare Sauce

£13.29


All our dishes are made in house where the lack of pea shoots allows for bigger portions!

Please note these are typical menus for Oct 26, however slight changes may be made from day to day 

CONTACT

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The Angel Inn, Pontneathvaughan Rd, Glynneath. Neath Port Talbot SA11 5NR

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E  /  angelinn@btinternet.com

​T  /  01639 722013

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Parking available for customer only

ANPR system in operation

BAR OPENING HOURS

​Sunday - Thursday 

10.30am - 10pm

Friday - Saturday

10.30am - 11pm 

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KITCHEN OPENING HOURS

​Monday-Thursday

12pm- 8.30pm

Friday - Saturday

12pm - 9pm

Sunday

12pm-2.30pm & 5pm-8.30pm

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Fresh patisseries available daily from 10.30am.

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